Assistant Cook – Retirement Residence
- Health Services
- Various locations
- 01-04-2026
- - / Hourly
- Full Time
Front Line Work Force Inc.
Ontario
Full-time / Contract
$23.00 per hour
10-hour shifts: 7:00 AM – 6:00 PM
Rotational schedule Monday – Sunday
Must be available to work rotational weekends
In-person – Retirement Residence
Front Line Work Force Inc. provides staffing support to agencies, organizations, and institutions serving children, adolescents, adults, and seniors who may experience behavioural, social, emotional, or psychiatric challenges.
We provide a professional and client-centered support system, ensuring safety while meeting the unique needs of individuals in their environment. Our clients rely on us to provide qualified, reliable, and compassionate professionals who deliver high-quality services.
Our client is a charitable non-profit retirement residence that provides a warm, home-like atmosphere for residents and staff. The team is committed to making a meaningful difference in the lives of seniors.
Front Line Work Force Inc. is currently seeking an Assistant Cook to support the Head Cook in preparing nutritious and appetizing meals for residents.
The Assistant Cook plays an important role in creating a positive dining experience while maintaining food safety, sanitation, and dietary standards appropriate for seniors.
• Assist in preparing and serving nutritious meals for residents
• Support menu preparation using quality ingredients and professional cooking techniques
• Assist with preparing meals that reflect Polish and European cuisine styles
• Prepare alternative meal options when required
• Follow proper food storage and handling procedures including First-In, First-Out (FIFO) inventory practices
• Maintain food quality while minimizing waste and spoilage
• Follow sanitation standards and food safety procedures
• Maintain a clean and organized kitchen workspace
• Assist with cleaning kitchen equipment including stoves, work tables, coolers, and storage areas
• Support dietary staff and kitchen team members as needed
• Provide courteous and professional service
• Maintain awareness of the nutritional needs of older adults
• Assist with preparing special occasion items such as cakes for celebrations and resident events
• Follow all departmental policies related to hygiene, sanitation, fire safety, and health and safety
• Participate in required training and in-service programs
• Perform other duties as assigned by the Head Cook or Administrator
Applicants must have:
• Experience in quantity food preparation
• Ability to work in a team environment
• Ability to understand and follow oral and written instructions
• Knowledge of Canada’s Food Guide and therapeutic diets
Knowledge of the following is considered an asset:
• HACCP (Hazard Analysis Critical Control Point)
• WHMIS
• Occupational Health and Safety procedures
• Sanitation and food safety codes
Candidates must provide:
• Vulnerable Sector Police Check
• Two-Step TB Test
• Proof of COVID-19 vaccination (two doses)
The position may require:
• Standing and walking for extended periods
• Lifting heavy kitchen supplies or equipment
• Working in warm kitchen environments
Front Line Work Force Inc. offers:
• Competitive pay
• Weekly pay
• Weekly vacation pay
• Direct deposit
Front Line Work Force Inc. provides equal employment opportunities for all applicants and employees regardless of race, religion, gender, national origin, age, disability, marital status, or veteran status.
Front Line Work Force Inc. complies with the Accessibility for Ontarians with Disabilities Act (AODA), 2005. Accommodation is available upon request throughout the recruitment process.
Interested candidates may submit their resume or apply in person:
Front Line Work Force Inc.
2077 Dundas Street East, Unit 202
Mississauga, Ontario L4X 1M2
Applications accepted Monday – Friday, 9:00 AM – 3:00 PM